Pure Japan, Sado

The flatland called Kuninaka Plain is a great sweep of rice paddies. Private houses scattered throughout the paddies are surrounded by trees so they look like islands. The Plain is covered with green in spring and gold in autumn because of the ripe grains of rice about to be harvested.
What part of Japan are you interested in? Tokyo, the present capital, including Akihabara, and Kyoto, the old capital before 1868, have many visitors every year. Though these cities have many points of interest worthy of a visit, there is no real Japan there. Visit Sado to see the real Japan.
From ancient times, Japanese have revered countless gods such as Yaoyorozu-no-kami and given thanks for the favors of nature they have received. They have avoided battles, protected the land, cultivated their fields, and lived their lives quietly. In spring, when rice planting begins, people have held festivals to please the gods and pray for an abundant crop. They have thanked the gods for fertility of the land in autumn, and on New Year's Day they have expressed their gratitude to the sun and given thanks for the coming of a new year. As society has modernized, this way of life has lost its meaning for many, but on the island of Sado, the people still practice these ancient traditions.
On Sado there still remain well organized paddy fields, old style farm houses, small stone statues on the roadside, and shrines in the villages. These are the moorings of the villagers, similar to a church in the center of a town. This scene of perfect harmony was praised by the German architect Bruno Taut (1880-1938) and exists much the same today.
On Sado, a dedication to the performing arts in festivals to please gods remains essential.
Noh and Sado
Noh was established in the 14th century by Zeami (1363-1443). Feudal lords became patrons of Noh and protected the performers. Noh is the soul of stage art in Japan, and most of its programs reflect the Japanese view of life and death. Japanese have believed that the soul of people who have died with animosity in their hearts wander in this world and make others ill or cause natural disasters. There are many Noh programs which describe the process of soothing these wandering souls. This religious side of Noh has also been handed down to Kabuki, or Jyoruri, which has become more popular.
On Sado, Noh has traditionally been more loved than Kabuki. It developed independently from the original style in that both the performers and the audience are farmers. They gather and perform to please the gods and soothe the souls of the dead. This type of performance cannot be seen in other places in Japan. Every year in June, Takigi Noh, dedicated to deities, is performed on Noh stages which are attached to village shrines, a feature rarely seen in other places in Japan.
For a certain time, Sado was an island of banishment where political prisoners were sent. Zeami, who had been involved in the power struggle of Kyoto and was exiled, arrived on Sado when he was very old. It is not known whether he died on Sado or returned to Kyoto where he spent his last days. However, his soul must have been purified by the people of Sado.

The Noh performer is wearing the mask of a wandering soul of the dead. The performers are people of Sado.

Takigi Noh is performed as a divine service on Noh stages. On Sado island, there are 33 Noh stages attached to shrines. Takigi Noh is performed almost every week in June. For schedule information, contact the site administrator.
Toki, Japanese crested ibis, and Sado
The Toki is a beautiful bird with wings of a special pink color called "Toki-iro" in Japanese. This name was given to the specimen taken by the German doctor Siebold (1796-1855) who visited Japan in 1820-?. Toki were found everywhere in Japan, but after 1868, when the Edo era ended and the Meiji era began, the number of Toki decreased drastically. This was partly because the strict rule of hunting in prohibited areas established by Edo Bakufu was broken, and the Toki was excessively hunted, not for its meat but for its beautiful feathers which were exported to foreign countries. Also due to their large size, Toki pushed down the stalks of rice when they swooped down to feed in the paddies and were considered destructive birds in many places and were killed. Consequently, they became extinct. Or so it was thought.
The people of Sado had not known that Toki was considered to be an extinct species. They were not bothered by the inconvenience caused by the Toki, and they carefully plowed their small terraced paddy fields among the Tanada mountains, so the feeding grounds of Toki were always abundant. In the 1930s it was confirmed that Toki were living on Sado. At that time Japan was engaged in warfare in the Asia continent and then entered into the Pacific war. Under those circumstances there was no time to protect precious wild animals, but people on Sado protected the Toki.
But the Toki on Sado began to decrease in number. It was thought that the small creatures Toki had fed on might have declined because of herbicides used on the paddy fields. The villagers worked together to limit the use of agricultural chemicals in order to increase the food supply for the Toki. But the Toki on Sado also faced extinction. In 1980, the last wild Toki was caught on the island.
To save the Toki, China presented to the Japanese imperial family some of their own ibis birds. A captive breeding program was successful, and the Toki has increased in number. In 2008 ten Toki were set free in a Sado field with the hope that this experiment would return the once extinct Toki to its natural state. People on Sado are trying to maintain healthy feeding grounds for the birds by decreasing agricultural chemicals in paddy fields and making an environment where every creature, including the Toki and human beings, can live together.

Kin was affectionate and was loved by the people of Sado. With sadness he was captured and deprived of his freedom in order to carry out a breeding program. Kin became the symbol of the heart of Sado people who cared for the Japanese crested ibis.
At present, as Toki has increased in number by breeding Toki presented to Japanese imperial family from China, 10 Toki were set free on the field of Sado Island in 2008. This is the experiment to return Toki , the once-extinct bird, to nature. Sado people is try to maintain the healthy feeding ground for Toki by decreasing agricultural chemicals in paddy fields and making the environment where every creature including Toki and human beings can live together.
Gold and Silver and Sado
Visitors to Sado are impressed with the abundant nature and clear beauty of the sea. But it is a miracle that such nature still remains on the island.
Mining gold and silver on Sado started in the 15th century, but in the 17th century, the Edo Bakufu (government) took over the mines and dominated the whole of Sado. From Nagasaki, the only diplomatic port in Japan at that time, gold and silver was exported to the Netherlands, Portugal, and China. This supported the power base of the Edo Bakuku.
In the mines, a large amount of wood was used to strengthen the haulage ways, to make tools needed to extract ore and drain water out of the mines through tunnels, and most of all to burn fires for refining. To support the increased population, including engineers and workers who were sent to Sado from all over Japan to work the mines, much wood was needed to build homes and develop new fields.
The people of Sado, however, knew what would happen if all the trees on the mountains were cut. The drinking water in wells would be muddy, landslides would happen, and the soil would stream out from the mountains and make the sea muddy and destroy the shellfish. They also knew that nutrients from fallen leaves on the mountains enriched plankton in the sea. The people did not want Sado to become a desert like some cities and mine towns of old that suffered environmental destruction. Aikawa, a leading mining city of about 50,000 in the 17th century, did not suffer destruction and was an example to follow. Therefore, trees were kept on the mountains at the village level even though it was against the order of the Bakufu. The people of Sado had the knowledge and desire to live in harmony with nature, and through their efforts the island remains much as it was in ancient times.
Meeting with Pure Japan at the Inns in Sado
Although Sado was an island of exile for many important and intellectual people, a major mining center, and the hub of transportation, it was not influenced by the drastic changes which took place in other parts of Japan. Even today the old traditions and knowledge of Japan remain in the hearts of the people of Sado. Since ancient times, Japanese have welcomed travelers as Marebito, (rare individuals), or people who rarely come. The inns on Sado are still entertaining travelers with such a feeling. There are many ways to enjoy Sado's fishing ports, mountain villages, and rice paddy areas. Please enjoy not only the beauty of Sado but also the special hospitality styles of each area of the island.
Iseya French Milk
Located in the convenient urban area for transportation and dining, it is also suitable for long-stay travelers who want to cook for themselves.
- Type
- Rental Rooms for a length of Stay
- Location
- Commercial Area
- Bathroom
- Western-style
- Bath
- Private
- Landry Facility
- Yes
- Meal Service
- No
- Rates
- 3800 yen per night per person
- Credit Cards
- No
Toka-en
Suitable for the base of O'sado trekking with virgin forest.
- Type
- Minshuku
- Location
- Base of the Mountain
- Bathroom
- Western-style
- Bath
- Communal Bath
- Landry Facility
- Yes (free of charge)
- Meal Service
- Optional
- Rates (with no meal)
- Single Occupancy 4,200 yen
- Breakfast
- 1,050 yen
- Credit Cards
- No
Green Village
The inn where visitors have high chance to see Toki if they stay at least for three consecutive days. Many researchers of Toki or foreign travelers stay at this inn.
- Type
- Ryokan
- Location
- Farming Area
- Bathroom
- Western-style
- Bath
- Communal Bath
- Laundry Facility
- Yes (with charge)
- Meal Service
- Optional
- Rates (with no meal)
- 4,100 yen (A discount applies to multiple occupancy.)
- Breakfast
- 700 yen
- Credit Cards
- Yes
Sado Seaside Hotel
Hot spring on the beach. Homely inn managed by the family of four generations.
- Type
- Ryokan
- Location
- Seaside
- Bathroom
- Western-style
- Bath
- Hot Springs Communal Bath
- Landry Facility
- Yes (with charge)
- Meal Service
- Optional
- Rates (with no meal)
- Single Occupancy 5,925 yen, Double Occupancy 10,800 yen (5,400 yen per person), Triple or more Occupancy 4,875 yen per person
- Breakfast
- 840 yen
- Credit Cards
- Yes
Ryokan Kamome-so
Inn with open-air spa. Suitable for experiencing Taiko or visiting Ogi area.
- Type
- Ryokan
- Location
- Adjacent to the Port
- Bathroom
- Western-style
- Bath
- Communal Bath
- Laundry Facility
- Yes (with charge)
- Meal Service
- Optional
- Rates (with no meal)
- 5,400 yen -
- Breakfast
- 1,050 yen
- Credit Cards
- Yes
Kabuse-no-Yu, Aikawa Yamaki
Well-appointed hotel. You can see the sea from all the rooms.
- Type
- Ryokan
- Location
- sea side
- Bathroom
- Western-style
- Bath
- Hot springs, Private shower room
- Landry Facility
- Yes (with charge)
- breakfast only
- 8,400 yen -
- Boarding without meals
- 6,300 yen -
- Credit Cards
- available
Hotel Meoto
You can see the traditional process for making salt in Japan. Suitable for fishing.
- Type
- Ryokan
- Location
- Seaside
- Bathroom
- Western-style
- Bath
- Hot Springs
- Laundry Facility
- No
- Meal Service
- Optional
- Rates (with no meal)
- 3,300 yen
- Breakfast
- 1,000 yen
- Credit Cards
- Yes
Sado Royal Hotel Mancho
Exquisite craft objects and calligraphies are displayed. Guests can enjoy the Japanese goodness in the modern hotel.
- Type
- Ryokan
- Location
- Seaside
- Bathroom
- Western-style
- Bath
- Private and communal bath
- Laundry
- Yes (with charge)
- breakfast only
- 8,450 yen
- Boarding without meals
- 5,880 yen -
- Credit Cards
- available
Inn Nanaurasou
The inn overlooking the small village on the coast. Guests can enjoy seafood of Sado and enjoy marine sports.
- Type
- Minshuku
- Location
- Seaside
- Bathroom
- Western-style
- Bath
- Communal Bath
- Landry Facility
- Yes (with charge)
- Meal Service
- Optional
- Rates (with no meal)
- 5,460 yen - (taxes included)
- Breakfast
- 840 yen - (taxes included)
- Credit Cards
- No
Sotokaifu Youth Hostel
Located in the area where the remnant of Japanese folk beliefs remains. The staff knows much about Japanese old medical herbs.
- Type
- Youth Hostel
- Location
- Seaside
- Bathroom
- Western-style
- Bath
- Communal Bath
- Laundry Facility
- Yes (with charge)
- Meal Service
- Optional
- Rates (with no meal)
- 3,360 yen
- Breakfast
- 700 yen
- Credit Cards
- No
Inn Ueta
Guest can enjoy "Doburoku," original Japanese sake, produced by the host.
- Type
- Minshuku
- Location
- Farming Area
- Bathroom
- Western-style
- Bath
- Private and Communal Bath
- Landry Facility
- No
- Meal Service
- Optional
- Rates (with no meal)
- 4,200 yen
- Breakfast
- 1,050 yen
- Credit Cards
- No
Bellemer Youth Hostel
Guest can enjoy fishing and sea bathing. The staff cook fish the guests catch.
- Type
- Youth Hostel
- Location
- Seaside
- Bathroom
- Western-style
- Bath
- Communal Bath
- Laundry Facility
- Yes (with charge)
- Meal Service
- Optional
- Rates
- Membership 4,120 yen -, Non-membership 4,720 yen
- Breakfast
- 760 yen -
- Credit Cards
- No
Seaside Villa
Have a quality time on the hill overlooking the sea. Suitable for long-stay travelers.
- Type
- Cottage for rent
- Location
- Hilly Seaside
- Bathroom
- Western-style
- Bath
- Private (Jacuzzi is available)
- Laundry
- Yes (with charge)
- Meal Service
- No
- Rates
- 11,000 yen per cottage (out of season), 27,500 yen per cottage (in season)
- Credit Cards
- No
