A natural, tasty sake made at a small brewery
This brewery was established around the time of the Meiji Restoration and a small number of its brewers continue to make sake in earnest. The brewers' combined experience, limited dependence on machines and attitudes of utilizing these two aspects when brewing sake, are all based on a natural stance. The irreplaceable water, from a well on the premises, supports this choice sake, called Shinryo. Use of an activated charcoal filter, which usually removes color from the sake, is restrained as much as possible. The strongest selling point of this sake is its“natural” flavor, created by leaving the finished sake as it is. You can take a tour of the brewery, and sample its sake, too.
- Sake Breweries
- 84-Ko Nagaishi, Sado, Niigata 952-0305
- Telephone Number
- Official site
- Web URL
- Payment Methods
- Credit cards not accepted:
- Assistance in Foreign Languages
- Not available
- Opening Times
- 8:30 - 16:30
- Open 7 days a week
- Free Brewery Tours
- Facilities and Service
- Shop, tour of the brewery, sampling, etc.
- Not Available
- Disabled Access
- Not Available
- Transport Access
- Ryotsu Port Approx 30 by car
- Nearest bus stop
- Nagaishi（Minamisen (South Line)、Kuninaka Line、Akadomarisen Line、Ogi Line） Approx. 5 minutes on foot from bus stop
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