Senkakuwan Ageshima Yuen

Five small bays stretching about 3km from Himezu to Kitaebisu are called Senkakuwan as a whole. Resembling to the beautiful steep rocks (峡尖) in Japanese) of Hardangerfjord in Norway, the bay was named Senkakuwan (尖閣湾). A series of steep cliffs like 30-meter steeples overwhelm visitors. The surrounding area is a marine park. From the viewing deck at Ageshima Yuen, you can view over the entire bay, and you can enjoy the view from different angles aboard a pleasure boat.

Guesthouse Senkakuwan stands directly next to Senkakuwan Ageshima Yuen. The inn is perfectly located for exploring Aikawa and Sotokaifu in the neighbourhood of Marine Park in Senkakuwan Bay and Tassha Bathing Beach. Guesthouse Senkakuwan treats guests to fresh, locally caught seafood including deluxe sashimi served on a ship-shaped platter for dinner. The guesthouse is a friendly place where tourists and locals can casually pop-in and enjoy menu items such as set meals and donburi (rice with toppings) prepared with special seafood.

Sado Osaki Lighthouse is situated within the grounds of a tourist attraction, Senkakuwan Ageshima Yuen, and you can easily walk there on a promenade. Sado Osaki Lighthouse flashed its first light in 1964. Sado Osaki Lighthouse flashed its first light in 1964. This lighthouse became widely known with a film "Kimi no Na (What is your name?)", and it is located in front of the Machikobashi Bridge (Yusenkyo Bridge), which is a filming location. The bridge leads to the viewing deck, where you can view over Senkakuwan Bay, one of the best scenic spots in Sado.

Guesthouse Sudareso is located in the southernmost point of the Senkakuwan area, conveniently close to Tassha Beach. A 3-minute walk from the inn through alleyways in a village leads to Himezu Port, which is known as a squid fishing base. You will feast on dishes prepared skillfully with fresh seafood, which is caught by the Okami female manager's father, a local fisherman, or caught at local ports. Minshuku Sudareso is an inn with a family home atmosphere and receives repeat guests, from fishermen who have visited over 30 years to families who visit annually.

Guesthouse Senkakuwan stands directly next to Senkakuwan Ageshima Yuen. The inn is perfectly located for exploring Aikawa and Sotokaifu in the neighbourhood of Marine Park in Senkakuwan Bay and Tassha Bathing Beach. Guesthouse Senkakuwan treats guests to fresh, locally caught seafood including deluxe sashimi served on a ship-shaped platter for dinner. The guesthouse is a friendly place where tourists and locals can casually pop-in and enjoy menu items such as set meals and donburi (rice with toppings) prepared with special seafood.

Kinzanjaya is an eatery located in the third car park of the historic site "Sado Gold Mine". You can enjoy lunch made from fresh seafood. Kinzan Soba (buckwheat noodles) topped with chewy mekabu seaweed, shrimp tempura and iwanori seaweed and gold dust is highly recommended. In addition, "Kinzan Curry" served in a shape of Doyu no Wareto (split mountain top of the gold mine), and "Special Kaisendon", are popular menu items among others.

Located in the Kitazawa Floating Ore Dressing Plant, a historic site, the restaurant offers a spectacular view of the ore dressing plant as well as the 50-meter thickener. The restaurant offers Western-style cuisine, mainly featuring Sado Island Kurobuta pork, which is raised by Ryokan Urashima. We also offer drinks only, including original drinks supervised by Ryokan Urashima.

This relaxing, tranquil restaurant was converted from the home of a mine captain on Aikawa's Kyomachi Street. Highlights include hand-kneaded soba noodles made from home-grown-and-ground buckwheat, soba croquettes, and soba shiruko (sweet red bean soup with soba dumplings). This restaurant is open on Saturdays, Sundays and national holidays only.