Sankyo no Ike

The Magara River area is known for the “Kaifu Bridge,” which spans the grand canyon of the O-Zare River. The breathtaking view of Okaifu stretching out toward the sea is truly magnificent.The guesthouse is decorated with fish prints of large catches such as yellowtail amberjack, red sea bream, and black sea bream, and is famous among anglers from off the island. The owner, a fisherman, offers a ferry service (for a fee) to the offshore reefs and will prepare your catch as sashimi or grilled fish.

Nakajimaya Ryokan stands on the heights overlooking the sea, where you can enjoy the lovely landscape of the Masaragawa area. Relax in the pleasant sea breeze, go off shore for authentic sea fishing...... The inn's features and plans allow guests to design and choose how they would like to spend their time. The inn also provides dishes using home-made, local and safe ingredients. The view and atmosphere of the sunset at Nakajimaya Ryokan is exceptional.

Minshuku Taniguchiso is situated on the Sotokaifu Coast, near Hanezaka, the most challenging part of the road that runs around Sado Island. Nicknamed "Z-zaka (slope)," this area is familiar with cycling enthusiasts and a part of the Sado's Ironman/woman Triathlon course. This B&B provides meals packed full of delicious ingredients such as fresh seafood delivered by local fishermen, blessings of clear streams, and seasonal riches of the soil. The inn is located at Iwayaguchi, which is the first and last bus stop of the Kaifu Line bus service. As Minshuku Taniguchiso also sells drinks, please do not hesitate to drop in for a beverage.

Sado Sotokaifu Youth Hostel is situated in front of Iwayaguchi Bus Stop. Magnificent mountains extending along a stream appear in the background, surrounding the area in natural beauty. The beauty of the starry night sky is brilliant. You will be welcomed by Okami, an expert on life in Iwayaguchi, with warm hospitality; including, among other things, dishes made with local ingredients and a bath with home-made herbs. Please, refresh your spirit with pleasant conversation around a sunken hearth, while viewing the sea at dusk.

Using an abundance of seasonal island produce and incorporating knowledge of medicinal herbs, we offer a menu that is sure to please the body. The restaurant was established by a couple who moved to Mushizaki, which used to be a marginal community with a population of 17. Please enjoy the local tourism that can be enjoyed only in a small community.

Onogame Lodge is conveniently close to the Onogame monolith. The menu options include classic dishes including set menus prepared from local ingredients, curry with rice, and noodles. Highlights include Kaisendon (bowl of rice with seafood toppings). Kaisendon is packed full of seafood, which the owner of the restaurant catches himself. Choose your seat first, and place your order at the counter. There is also outdoor seating on a deck to the front. Enjoy your lunch in this exceptional location, whilst marvelling at Onogame.

The vast expanse of the sea spreads out before your eyes while behind you stands a backdrop of mountains encasing ancient cedars. Here you can enjoy fishing, sea-bathing and trekking as much as you like. A French cuisine chef, the master offers both French food and makes superb use of locally-sourced ingredients to provide a traditional taste of Sado. The sights and sounds of nature are an absolute delight: breezes blowing through the garden, fireflies flying around, crashing waves, and chirping birds.

Sado Gohan offers "Sado Gohan," a 10-course seasonal menu featuring ingredients from the island, making the most of the bounty of Sado's sea and mountains. Away from the hustle and bustle of daily life, enjoy the serene space of the old private house, which is limited to one couple per day, and offers a private tour of the building and warehouse, as well as a meal. Vegetarian and vegan options are also available.